MACARONI & CHEESE, LIKE BEEFEATER - Secret Recipes (2024)

Recipes developed & tested by Gloria Pitzer, the Recipe Detective™

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  • Post authorBy TheRecipeDetective
  • Post dateMarch 7, 2023

MACARONI & CHEESE, LIKE BEEFEATER - Secret Recipes (1)

MACARONI & CHEESE, LIKE BEEFEATER By Gloria Pitzer, as seen in… Eating Out at Home (National Home News, St. Clair, MI; September 1978, p. 22). INGREDIENTS: 1½ cups macaroni, broken into ¼-inch pieces ½ tsp salt 4 cups boiling water 2 TB fat 2 TB flour ¼ tsp [additional] salt 1/8 tsp pepper 1 cup […]

  • TagsAmericanCheeseMonth, EatingOutAtHome, GloriaPitzer, GloriaPitzersCookbook, MacaroniAndCheeseLikeBeefeater, NationalCheeseDay, SecretRecipes, TheRecipeDetective, VacationsMakeMemories

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SEVEN-LAYER SALAD

  • Post authorBy TheRecipeDetective
  • Post dateMarch 7, 2023
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MACARONI & CHEESE, LIKE BEEFEATER - Secret Recipes (2)

SEVEN-LAYER SALAD By Gloria Pitzer, as seen in… Gloria Pitzer’s Cookbook – Best Of The Recipe Detective (Balboa Press; Jan. 2018, p. 36) [A revised reprint of Gloria Pitzer’s Better Cookery Cookbook (Secret RecipesTM, St. Clair, MI; May 1983, 3rd Edition).] This is a great salad to make for a party or for taking to […]

  • TagsGloriaPitzer, GloriaPitzersCookbook, NationalSaladMonth, SecretRecipes, SevenLayerSalad, TheDawnOfSummer, TheRecipeDetective

SUGAR-FREE KETCHUP

  • Post authorBy TheRecipeDetective
  • Post dateMarch 7, 2023
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MACARONI & CHEESE, LIKE BEEFEATER - Secret Recipes (3)

SUGAR-FREE KETCHUP By Gloria Pitzer, as seen in… Sugar-Free Recipes (Secret RecipesTM, St. Clair, MI; Nov. 1987; p. 50) INGREDIENTS: 6-oz can tomato paste ¼ cup oil ¼ cup margarine 2 packets Sweet & Low 2 TB light vinegar 5 TB chicken bouillon powder (not crystals) INSTRUCTIONS: As listed, combine ingredients in small mixing bowl, […]

  • TagsCelebrateYourNeighbors, DoSomethingGoodForYourNeighborDay, GloriaPitzer, GloriaPitzersCookbook, SecretRecipes, SugarFreeKetchup, SugarFreeRecipes, TheRecipeDetective

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SUGAR-FREE CATALINA DRESSING

  • Post authorBy TheRecipeDetective
  • Post dateMarch 7, 2023
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MACARONI & CHEESE, LIKE BEEFEATER - Secret Recipes (4)

SUGAR-FREE CATALINA DRESSING By Gloria Pitzer, as seen in… Sugar-Free Recipes (Secret RecipesTM, St. Clair, MI; Nov. 1987; p. 67) INGREDIENTS: 1½ cups oil 2/3 cup Sugar-Free Ketchup [see recipe on this website] ½ cup Pillsbury Sprinkle-Sweet sugar substitute ¼ cup white vinegar 3 TB beef bouillon powder ½ tsp garlic salt ½ tsp onion […]

  • TagsCelebrateYourNeighbors, DoSomethingGoodForYourNeighborDay, GloriaPitzer, GloriaPitzersCookbook, SecretRecipes, SugarFreeCatalinaDressing, SugarFreeKetchup, SugarFreeRecipes, TheRecipeDetective

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BARBECUE SAUCE, SUGAR-FREE

  • Post authorBy TheRecipeDetective
  • Post dateMarch 7, 2023
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MACARONI & CHEESE, LIKE BEEFEATER - Secret Recipes (5)

BARBECUE SAUCE, SUGAR-FREE By Gloria Pitzer, as seen in… Sugar-Free Recipes (Secret RecipesTM, St. Clair, MI; Nov. 1987; p. 54) INGREDIENTS: ½ cup sugar-free apple butter ½ cup sugar-free Catalina dressing ½ cup sugar-free ketchup INSTRUCTIONS: Combine all 3 ingredients, as listed, stirring well. Refrigerate to use within 2 months. [NOTE: Each of the above […]

  • TagsAppleButterWithoutSugar, BarbecueSauce, CelebrateYourNeighbors, DoSomethingGoodForYourNeighborDay, GloriaPitzer, GloriaPitzersCookbook, NationalBarbecueDay, NationalBarbecueMonth, SecretRecipes, SugarFreeCatalinaDressing, SugarFreeKetchup, SugarFreeRecipes, TheRecipeDetective

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SUGAR-FREE APPLESAUCE

  • Post authorBy TheRecipeDetective
  • Post dateMarch 7, 2023
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MACARONI & CHEESE, LIKE BEEFEATER - Secret Recipes (6)

SUGAR-FREE APPLESAUCE By Gloria Pitzer, as seen in… Sugar-Free Recipes (Secret RecipesTM, St. Clair, MI; Nov. 1987; p. 12) INGREDIENTS: 6 peeled, cored, & diced apples ¼ cup orange juice 1 tsp cinnamon INSTRUCTIONS: In 2½-qt saucepan, combine apples and juice [and cinnamon]. Cook mixture, stirring constantly, on medium-high heat, just until it comes to […]

  • TagsCelebrateYourNeighbors, DoSomethingGoodForYourNeighborDay, GloriaPitzer, GloriaPitzersCookbook, SecretRecipes, SugarFreeAppleSauce, SugarFreeRecipes, TheRecipeDetective

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APPLE BUTTER, WITHOUT SUGAR

  • Post authorBy TheRecipeDetective
  • Post dateMarch 7, 2023
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MACARONI & CHEESE, LIKE BEEFEATER - Secret Recipes (7)

APPLE BUTTER, WITHOUT SUGAR By Gloria Pitzer, as seen in… Sugar-Free Recipes (Secret RecipesTM, St. Clair, MI; Nov. 1987; p. 54) INGREDIENTS: One recipe of Sugar-Free Applesauce (see website’s “Recipes” tab) 4 TB butter (or margarine) 1.1-oz box sugar-free lemon (or use orange or fruit flavored) Jell-O powder 1 tsp cinnamon INSTRUCTIONS: To one recipe […]

  • TagsAppleButterWithoutSugar, CelebrateYourNeighbors, DoSomethingGoodForYourNeighborDay, GloriaPitzer, GloriaPitzersCookbook, SecretRecipes, SugarFreeAppleSauce, SugarFreeRecipes, TheRecipeDetective

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ORANGE BRUTUS (3 versions)

  • Post authorBy TheRecipeDetective
  • Post dateMarch 7, 2023
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MACARONI & CHEESE, LIKE BEEFEATER - Secret Recipes (8)

ORANGE BRUTUS (3 versions) By Gloria Pitzer, as seen in… The Original 200 Plus Secret Recipes© Book (Secret RecipesTM, Marysville, MI; June 1997, p. 30) Note on [my] best Orange Brutus recipe that was intended to imitate the popular orange drink, named for the one Brutus terminated, consult our ‘green sheet’ of 15 sample recipes… […]

  • TagsCelebrateYourNeighbors, GloriaPitzer, GloriaPitzersCookbook, NationalJuiceSlushDay, OrangeBrutus, SecretRecipes, TheOriginal200PlusSecretRecipesBook, TheRecipeDetective

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KENTUCKY BISCUITS (4-Ingredient)

  • Post authorBy TheRecipeDetective
  • Post dateMarch 7, 2023
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MACARONI & CHEESE, LIKE BEEFEATER - Secret Recipes (9)

KENTUCKY BISCUITS (4-Ingredient) By Gloria Pitzer, as seen in… Gloria Pitzer’s Mostly 4-Ingredient Recipes (Secret RecipesTM, St. Clair, MI; April 1986, p. 101) INGREDIENTS: 4 cups Bisquick ¼-lb. butter 2 TB sugar 1 cup buttermilk INSTRUCTIONS: Put Bisquick into large mixing bowl. Cut the butter into this by slicing it, with a sharp knife, into […]

  • TagsButtermilkBiscuitDay, CelebratingFoodAndFoodies, GloriaPitzer, GloriaPitzersCookbook, GloriaPitzersMostly4IngredientRecipes, KentuckyBiscuits, SecretRecipes, TheRecipeDetective

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AUNT JENNY’S STRAWBERRY CHIFFON PIE

  • Post authorBy TheRecipeDetective
  • Post dateMarch 7, 2023
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MACARONI & CHEESE, LIKE BEEFEATER - Secret Recipes (10)

AUNT JENNY’S STRAWBERRY CHIFFON PIE By Gloria Pitzer, as seen in… The Original 200 Plus Secret Recipes© Book (Secret RecipesTM, Marysville, MI; June 1997, p. 5) INGREDIENTS: 1 TB Knox plain gelatin powder 2 TB cold water 1 pint strawberries, crushed 1 cup sugar ¼ cup lemon juice Dash salt 2 egg whites 1 cup […]

  • TagsAuntJennysStrawberryChiffonPie, CelebratingFoodAndFoodies, GloriaPitzer, GloriaPitzersCookbook, MothersDay, NationalStrawberryMonth, SecretRecipes, TheOriginal200PlusSecretRecipesBook, TheRecipeDetective

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MACARONI & CHEESE, LIKE BEEFEATER - Secret Recipes (2024)

FAQs

What to add to macaroni and cheese to make it taste better? ›

Here are a few of my favorite cheesy upgrades...
  1. Gruyere. This nutty, rich Swiss cheese is one of our favorites , showing up in our best quiches and French onion soup. ...
  2. Pimiento Cheese. ...
  3. Goat Cheese. ...
  4. Fontina. ...
  5. Make A Homemade Cheese Sauce. ...
  6. Bake It Like A Fancy Restaurant. ...
  7. Rotisserie Chicken. ...
  8. Crispy Bacon.
Feb 9, 2024

How does Gordon Ramsay make the best mac and cheese? ›

Preparation
  1. In a large pot over medium heat, combine the pasta and milk. ...
  2. Once the pasta is cooked, remove the pan from the heat and add the butter, cheddar cheese, salt, and pepper. ...
  3. Divide between serving bowls and top with the bread crumbs.
  4. Enjoy!
  5. All your favorite recipes, stored in one place.
May 4, 2023

How can I make my mac and cheese better? ›

10 ways to take mac 'n' cheese to the next level:
  1. Make the sauce with brown butter.
  2. Add evaporated milk.
  3. Choose the right cheese.
  4. Choose the perfect pasta.
  5. Double up on breadcrumbs.
  6. Boost the flavour with Marmite.
  7. A hit of heat.
  8. Extra seasoning.

What is British mac and cheese? ›

While many associate the dish with American cuisine, the first recorded versions of the modern rendition can be found in English cookery books. They call for a béchamel sauce made with Cheddar cheese, which is then mixed with macaroni.

Why does my homemade mac and cheese taste bland? ›

If your mac and cheese tastes bland, it's either because it's under-seasoned, you didn't use flavorful cheese, or you didn't use enough cheese. Try adding a little more salt first, because that might fix it.

What keeps mac and cheese moist? ›

Keep baked macaroni and cheese moist by adding plenty of milk and not too much flour.

What are the 3 best cheeses for mac and cheese? ›

What Is the Best Cheese for Mac and Cheese? Sharp cheddar is the overwhelming popular choice, but for extra-creamy results, we think medium cheddar is even better. Other delicious options include Gruyère, smoked Gouda, and Monterey Jack.

How to make Shaq mac and cheese? ›

INSTRUCTIONS
  1. Preheat oven to 425°F.
  2. In a large pot of boiling water, cook macaroni with oil and salt until al dente. Drain.
  3. In a large saucepan, melt margarine over low heat. Add flour. ...
  4. Add cooked macaroni to sauce. Stir over low heat for 1 minute. ...
  5. Pour mixture into a large greased casserole dish or baking pan.

What's in Bob Evans mac and cheese? ›

Cooked Enriched Pasta (Water, Elbow Macaroni [Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid]), Milk, Water, Pasteurized Process Cheese Spread (American Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Contains Less than 2% of ...

What not to do when making mac and cheese? ›

The 5 Biggest Mac & Cheese Mistakes
  1. Using Only Cheddar cheese.
  2. Not Adding Spice and Seasoning with Salt.
  3. Choosing the Wrong Pasta. There's a reason why elbow macaroni is the classic shape for macaroni and cheese. ...
  4. Overcooking. No one wants grainy cheese sauce and mushy pasta. ...
  5. Skimping on the Toppings.
May 21, 2020

How to doctor up mac and cheese? ›

8 Ways to Elevate Your Macaroni and Cheese Dinners
  1. Add extra cheese to your dish.
  2. Mix in some hot sauce and chicken to make buffalo chicken mac n' cheese.
  3. Add in vegetables like broccoli, cauliflower and spinach.
  4. Sprinkle some bacon bits or breadcrumbs on the top of your dish.
  5. Add spices and fresh herbs to your dish.
May 21, 2022

What adds Flavour to mac and cheese? ›

Cayenne, Nutmeg, Black Pepper, and Dry Mustard

Simply add ½ teaspoons of cayenne, black pepper, and dry mustard with a dash of nutmeg to a mixture of 1 egg and 1 cup (0.24 l) of heavy cream. Pour this spice mixture on top of your traditional mac and cheese recipe before baking.

What do Canadians call mac and cheese? ›

In Canadian culture

The meal is the most popular grocery item in the country, where "Kraft Dinner" has an iconic status and has become a generic trademark of sorts for macaroni and cheese.

What do British people call macaroni and cheese? ›

Macaroni and cheese (also known as mac and cheese in Canada and the United States and macaroni cheese in the United Kingdom) is a dish of macaroni and a cheese sauce, most commonly cheddar sauce.

What is a fancy name for mac and cheese? ›

macaroni au gratin -- a fancy way of saying mac and cheese!

How do you spice up plain macaroni? ›

Here's what you do to make bland pasta better:
  1. Add salt. Well, duh. ...
  2. Grate lots of Parmesan or Pecorino into a bowl. ...
  3. Grind some pepper over it.
  4. Sprinkle some red pepper flakes over it.
  5. Give it a drizzle of olive oil.
Jul 23, 2007

How to enhance cheese flavor? ›

Other common additions to help offset the lack of flavour in poorly-aged cheeses are:
  1. Salt. Remember, salt is essentially a flavour enhancer and will bring out the natural taste of any other ingredient.
  2. Mustard. ...
  3. Ground cayenne or red pepper.
Oct 25, 2010

How do you make refrigerated mac and cheese taste better? ›

Add 1 tablespoon of milk per cup of mac and cheese and mix to incorprate as much as possible. *If you'd like to add more creaminess and flavor, substitute half-and-half or cream. 3. Cover the dish with aluminum foil and place in the oven at 350°F for 20-30 minutes, or until heated through.

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